Organic Food Certification

The Financial Frontier of Organic Certification Organizations certifying food as organic play a crucial role in the food system, providing consumers with assurance that products meet specific standards. This certification has significant economic implications, as consumers are willing to pay a premium for organic products. Data from the Organic Trade Association shows a steady increase in organic food sales, reaching $61.9 billion in 2022. This growth reflects the growing demand for organic products, driven by health, environmental, and ethical concerns....